REMINORE APPELLATION: I.G.T. Umbria Bianco PRODUCTION AREA: Trasimeno hills VARIETY: Trebbiano Spoletino EXPOSURE: North-west AVERAGE AGE OF WINES: 15 years ALTITUDE: 320 m a.s.l. TRAINING SYSTEM: Guyot DENSITY OF VINES: 5000/Ha TYPE OF SOIL: mainly clayey. YIELD: 60 quintali VINIFICATION: cryomaceration for 24 hours on the skins, soft pressing, natural static cold clarification, fermentation at a controlled temperature of 16 ° C. AGING: 4 months in stainless steel tanks. BOTTLES PRODUCED: 6000. AGING IN BOTTLES: 3 months OLFACTORY CHARACTERISTICS: this wine has straw-yellow with green and golden shades. The perfumers are of white fruits and citrus fruits with nuances of minerals. TASTING FEATURES:: “Il Reminore” is a fresh, complex and full wine. SERVICE TEMPERATURE: 12° C COUPLING: pasta, poultry and white meat.